How to Dial in Espresso

Espresso Bear

Overview of Coffee

Having a morning cup of joe gets many people ready for the day ahead. There is no right way of making this cup as long as it tastes suitable for whoever is drinking it. Did you know that Beethoven used to make coffee with precisely 60 beans all of the time? That is somebody who knows what they like and is what drinking coffee should be all about.

Latte on a table with a telephone

Different Coffee Preparing Methods

There are many ways to make coffee, like pour-over, espresso, Moka pots, etc. Here at Espresso Bear, espresso is the best way to make coffee.

There is a more considerable margin of error when making espresso, but the outcome is a wonderful drink when it is done right.

White coffee setup with machine and Niche grinder

Espresso based Drinks

Espresso is used in many coffee-related drinks. Some of the more known drinks are lattes, cappucinos, cortados, and frappes. Some espresso drinks that are lactose friendly include taking a shot of straight espresso, americanos, or red eyes.

One of my favorite ways of having an espresso is either a straight shot or a latte with nothing added besides the milk used for the drink itself. This way, I can practice latte art.

How to get Dialed in with Espresso?

When making espresso, one must grind and weigh the beans you are grinding and putting into the portafilter basket. It is vital to use the right amount of ground beans, depending on the basket. An example would be using about 20g of ground espresso beans for a 20g basket. Not using the right amount for the basket will only cause issues. If you are not sure what size basket you have, sometimes small engravings indicating the size can be found on the basket.

The next part will be weighing the extract or liquid coming out of the basket. The amount of output you want depends on a few factors such as portafilter basket size, the espresso machine, and the type of coffee roast. Generally, darker roasts stick to a 1:1.5 ratio, medium roasts at a 1:2 ratio, and light roasts at a 1:3 ratio. For example, I would pull about 30g for 20g of ground dark roast coffee to attain the ratio above.

Getting the correct input and output ratio in an ideal amount of time is the key to good-tasting espresso and figuring out what adjustments to make. This timing differs by espresso machine as some have different pressures and settings for extraction.

Knowing about ratios is a first step in determining if the espresso beans are ground to what is needed. If the extraction is too fast, your espresso beans are ground too coarse, too slow, and the beans are ground too fine. A general rule of thumb is to stick to around 20 seconds and make adjustments from there as seen fit.

It can be helpful to taste espresso at three different grind settings to establish a base. You can decide which of the three tastes the best and make more minor adjustments. The two tastes to evaluate will be bitterness and sourness. If the espresso is too sour, it typically means it is under-extracted and may need an adjustment to finer grinds. If it is too bitter is likely over-extracted, and the espresso beans need to be ground coarser.

Regarding coffee roasts and grind levels, I typically grind darker roasts on a finer setting than I grind medium and light roast coffee.

Getting “dialed in” means making these adjustments and minor adjustments to your espresso beans to get a good-tasting shot. You know you are “dialed in” when the coffee tastes good to you. That is when you know you have found your perfect cup of coffee.

Manual lever espresso machine

The Latest

blank

What is Mushroom Coffee?

Enhance your coffee experience with the rising trend of mushroom coffee. Discover blends that combine coffee with medicinal mushrooms for unique health benefits.

Read More »
Espresso martini

How to make an Espresso Martini?

Indulge in the Espresso Martini—a sophisticated blend of espresso and vodka. Shake, strain, and savor this irresistible combination that invigorates and satisfies. Get ready to embark on a journey of coffee and cocktail harmony. Let’s mix it up and enjoy the perfect buzz-worthy delight!

Read More »
Espresso tamp and knockbox

What are Uncommon Espresso Gadgets, Accessories, and Tools

Uncommon Espresso Gadgets elevate your brewing experience, providing even distribution, precise control, convenience, and cleanliness. Discover new flavors and techniques with tools like the WDT, precision tamper, and pressure profiling device. Simplify your workflow with gadgets such as the espresso portafilter funnel, shot timer, and silicon kitchen mat. Explore alternative milk frothers for customizable textures, and maintain optimal serving temperature with an espresso cup warmer. Travel kits, refillable capsules, and coffee bean storage containers offer portability and customization. Protect your setup with an espresso machine cover and use a shot glass rinser for cleanliness. Drip tray liners simplify maintenance. Elevate your espresso game with these uncommon gadgets!

Read More »
Endiro Coffee's Uganda Bududa Bukalasi Coffee

Endiro Coffee Review

Looking for high-quality coffee that is more than just a cup of joe? Endiro Coffee is the perfect choice for coffee lovers who are passionate about social responsibility and sustainability. With a mission to end child vulnerability globally through coffee and its people, Endiro Coffee offers exceptional coffee while making a positive impact on the world.

If you’re looking for an excellent espresso bean, Endiro’s Uganda Bududa Bukalasi Coffee is a standout. Its rich and complex flavor profile with notes of dark chocolate and a hint of fruitiness makes it perfect for espresso lovers. And with a commitment to quality and sustainability throughout the coffee value chain, you can feel good about every cup of coffee you enjoy.

Read More »
Espresso being tamped for a pull

What are Common Espresso Accessories, Gadgets, and Tools?

Unlock the world of espresso brewing with these essential gadgets! Invest in a quality espresso machine and grinder for barista-level results. Dial in your shots with precision using scales and bottomless portafilters. Elevate your presentation with stylish coffee mugs and glasses. Keep your equipment in top shape with cleaning tablets and descaling solutions. Experiment with different portafilter baskets for customized flavors. Streamline your process with dosing funnels, thermometers, and tamping mats. Stay organized with racks and holders. Dispose of grounds easily with a knock box and store your espresso in an airtight container. Explore, learn, and enjoy the journey!

Read More »
Espresso shot in white espresso cup

Join the Newsletter