At Espresso Bear, we’re all about exploring the world of espresso and coffee, from understanding the different brewing methods to discovering unique flavor profiles. Coffee is a journey, and I invite you to join me as we embark on this flavorful adventure together.
So, let’s celebrate our individuality and uniqueness in the world of coffee. Let’s savor the rich flavors, explore new blends and origins, and appreciate the beauty of a beverage that has the power to bring people together. Espresso Bear is here to guide you, inspire you, and help you make coffee a cherished part of your daily ritual.
That said, I’m a dark roast guy. Why? Because it’s bold, rich, and unapologetically robust—just like a good espresso should be. Dark roasts bring out those deep, chocolatey notes that I absolutely adore, and they’re remarkably forgiving when brewing at home. So yes, I’ll be reaching for the dark stuff almost every time.
Now, if you prefer a medium roast or something lighter, let me be the first to say… you’re not wrong. Taste is personal, and every coffee drinker’s journey is their own. But also, you are wrong. Just kidding… sort of.
Here at Espresso Bear, we’re all about exploring coffee in all its forms, even if it means occasionally stepping out of the dark roast comfort zone. Thank you for joining me on this journey. Together, let’s unlock the wonders of espresso and coffee, one cup at a time.
Cheers,
Norbert Koput
Founder, Espresso Bear